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Archive for the Phenoilc compounds. Tag

Comparative study of phytochemical parameters and antioxidant activity of accumulated Zea mays from different regions of Isfahan

Narine Keshishian, Leila Amjad, Sima Yahyaabadi Falavarjan Branch, Islamic Azad University, Isfahan, Iran Department of Biology, Falavarjan Branch, Islamic Azad University, Isfahan, Iran Abstract It is known that environment pollutions are health-endangering for human and their effects include blood enzyme changes, anemia, hyperactivity, and neurological disorders. A multitude of natural antioxidants have already been isolated […]

Studiu comparativ al fitochimice parametrii şi activitatea antioxidanta acumulate Zea mays din diferite regiuni ale Isfahan- (Romanian)

Narine Keshishian, Leila Amjad, Sima Yahyaabadi Falavarjan Branch, Islamic Azad University, Isfahan, Iran Department of Biology, Falavarjan Branch, Islamic Azad University, Isfahan, Iran Key words: Antioxidant activity, Environmental pollutions, Flavonoid, Phenoilc compounds. Rezumat Este cunoscut faptul că mediul poluări sunt sănătate-care prezintă pericol pentru om şi efectele lor includ modificări de enzima sânge, anemie, hiperactivitate […]

Kajian Perbandingan parameter phytochemical dan aktiviti antioksidan terkumpul Zea mays daripada kawasan-kawasan yang berbeza dari Isfahan- (Malay)

Narine Keshishian, Leila Amjad, Sima Yahyaabadi Falavarjan Branch, Islamic Azad University, Isfahan, Iran Department of Biology, Falavarjan Branch, Islamic Azad University, Isfahan, Iran Key words: Antioxidant activity, Environmental pollutions, Flavonoid, Phenoilc compounds. ABSTRAK Ia adalah diketahui bahawa pencemaran alam sekitar akan Kesihatan-membahayakan untuk manusia dan kesan-kesannya merangkumi perubahan enzim darah, anemia, hiperaktiviti dan gangguan saraf. […]

Την επίδραση των περιβαλλοντικών μολύνσεων φυτοχημική παραμέτρους και αντιοξειδωτική δράση, κυδώνι, μήλο, και Μουριά φρούτων- (Greek)

P.Mohsenpour, L. Amjad, S. Yahyaabadi Falavarjan Branch, Islamic Azad University, Isfahan, Iran Department of Biology, Falavarjan Branch, Islamic Azad University, Isfahan, Iran Key words: Antioxidant activity, Environmental pollution, Flavonoid, Phenoilc compounds. Περίληψη Ανθρώπινες ενέργειες προκαλούν την αργή θανάτωση των ζωικών και φυτικών ειδών στη φύση μέσα από την τοξική ρύπανση λόγω βιομηχανικής και τεχνολογικής προόδου, […]

Ефектът на екологични замърсявания на phytochemical параметри и антиоксидантна активност на дюля, ябълка и черничеви плодове- (Bulgarian)

P.Mohsenpour, L. Amjad, S. Yahyaabadi Falavarjan Branch, Islamic Azad University, Isfahan, Iran Department of Biology, Falavarjan Branch, Islamic Azad University, Isfahan, Iran Key words: Antioxidant activity, Environmental pollution, Flavonoid, Phenoilc compounds. Абстрактни Човешки действия предизвикват бавно умъртвяването на растителни и животински видове в природата чрез токсични замърсяване от промишлени и технологични напредък през последните десетилетия. […]

Efectul de mediu poluare fitochimice parametrii şi activitatea antioxidanta de gutui, mere şi Mulberry fructe- (Romanian)

P.Mohsenpour, L. Amjad, S. Yahyaabadi Falavarjan Branch, Islamic Azad University, Isfahan, Iran Department of Biology, Falavarjan Branch, Islamic Azad University, Isfahan, Iran Key words: Antioxidant activity, Environmental pollution, Flavonoid, Phenoilc compounds. Rezumat Acţiunile umane sunt provoacă lent uciderea de plante şi specii de animale în natură prin poluare toxice din cauza avansarea industriale si tehnologice […]

Kesan pencemaran alam sekitar pada parameter phytochemical dan aktiviti antipengoksida buah Quince, Apple dan Mulberry- (Malay)

P.Mohsenpour, L. Amjad, S. Yahyaabadi Falavarjan Branch, Islamic Azad University, Isfahan, Iran Department of Biology, Falavarjan Branch, Islamic Azad University, Isfahan, Iran Key words: Antioxidant activity, Environmental pollution, Flavonoid, Phenoilc compounds. ABSTRAK Tindakan manusia akan menyebabkan perlahan atas tuduhan membunuh dengan tumbuhan dan spesies haiwan dalam alam semulajadi melalui pencemaran toksik disebabkan oleh kemajuan industri […]